SUSHI SEASONING SUSHISU (250ML)

A simple flavour with a light acidity. To make sushi rice, simply mix the sushi seasoning into cooked rice. Suitable for a wide variety of sushi such as temaki-zushi (hand- rolled sushi) and chirashi-zushi (scattered sushi) . Also suitable for vegetables & seafood marinated in vinegar, or can be used as a salad dressing.