TAKOYAKI OCTOPUS BALL [25 pieces] (500GR)

Takoyaki is a popular and delicious Japanese street-food that originated in Japan’s Osaka region. Traditional takoyaki is essentially a ball-shaped dumpling filled with small pieces of tender octopus, but nowadays you can also make takoyaki using a variety of fillings to better suit your dietary requirements and tastes. The main filling and other ingredients like green onion are cooked inside a flour-batter and topped with a Worcestershire-style sauce, Japanese mayo, and dried bonito flakes to finish.