AMIJIRUSHI UNAGI SAUCE (1.8LT)
Seasoning for eel
Web ID: 21143
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Μάρκα
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AMIJIRUSHI
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Χώρα Προέλευσης
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Ιαπωνία
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Συσκευασία
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ΜΠΟΥΚΑΛΙ
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Τεμάχια ανά κιβώτιο
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6
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Α classic Japanese thick, sweetened sauce, based on brewed soy sauce and sweet rice wine. It is used in different Japanese dishes that contain BBQed eel. It can be used as glaze when grilling eel, on top of an eel roll, dragon rolls or nigiri.
Soy Sauce (Soy beans*, Wheat, Salt, Alcohol, Water), Sugar, Water, Rice Fermented Seasoning (rice, glucose, high fructose corn syrup*, starch syrup, sugar, alcohol, salt, water), Rice Wine, Distilled Vinegar, Yeast Extract, Modified Corn Starch, Colour: E150a.
