KATSUOBUSHI STANDARD BONITO FLAKES (500GR)

Bring Japan’s most recognisable flavours into your cooking with these dried katsuobushi flakes. Made using specially selected fish for maximum flavour, the fine savoury taste of these bonito flakes has been further ensured through a unique three-stage drying and smoking process. Use these flakes to make dashi soup stock or sprinkle onto okonomiyaki or takoyaki.
Packed in a protective atmosphere for freshness.