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GUA BAO BUNS 60pieces x 70GR (4.2KG)

Yeast dough bun, presteamed, approx. 60 pieces/carton, 4,2 kg

Web ID: 21865

Brand	SEAFOOD MARKET
Country Origin	Holland
Item Package	BOX
Carton Quantity	1

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Description

The ‘closed’ bao is wrapped in dough before being steamed. This type of bao is sold all over Eastern Asia but is particularly popular in Mainland China and Japan. ‘Open bao’, also known as gua bao, is made by half folding a flat piece of steamed lotus leaf bun around a filling.

INGREDIENTS

Wheat Flour, Water, Sugar, Yeast, Margarine (sunflower oil (partly hydrogenated), coconut oil, water, Emulsifier: E471, E322, Salt, Natural Flavour, Acid: E330, Colour: E160a), Salt.

MORE INFORMATION

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SKU: SU-06-0288 Categories: Dim Sum, Dim Sum (DELI) Tag: VEGAN

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GUA BAO BUNS 60pieces x 70GR (4.2KG)

Yeast dough bun, presteamed, approx. 60 pieces/carton, 4,2 kg

Web ID: 21865

The ‘closed’ bao is wrapped in dough before being steamed. This type of bao is sold all over Eastern Asia but is particularly popular in Mainland China and Japan. ‘Open bao’, also known as gua bao, is made by half folding a flat piece of steamed lotus leaf bun around a filling.

Wheat Flour, Water, Sugar, Yeast, Margarine (sunflower oil (partly hydrogenated), coconut oil, water, Emulsifier: E471, E322, Salt, Natural Flavour, Acid: E330, Colour: E160a), Salt.

You can find more about this type of product on our Facebook page!

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Arachthou 17, 183 46, Greece

+30 210 4915928

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GUA BAO BUNS 60pieces x 70GR (4.2KG)

Yeast dough bun, presteamed, approx. 60 pieces/carton, 4,2 kg

Web ID: 21865

The ‘closed’ bao is wrapped in dough before being steamed. This type of bao is sold all over Eastern Asia but is particularly popular in Mainland China and Japan. ‘Open bao’, also known as gua bao, is made by half folding a flat piece of steamed lotus leaf bun around a filling.

Wheat Flour, Water, Sugar, Yeast, Margarine (sunflower oil (partly hydrogenated), coconut oil, water, Emulsifier: E471, E322, Salt, Natural Flavour, Acid: E330, Colour: E160a), Salt.

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