MONOSODIUM GLUTAMATE (1KG)

Monosodium glutamate is the sodium salt of glutamic acid, a natural substance also found in breast milk or in protein foods such as mushrooms, cheese or seaweed. The natural flavor enhancer gives dishes an umami flavor, which is described as spicy. MSG intensifies other flavors and refines your food. Use Ajinomoto MSG glutamate monosodium for meat, fish and vegetable dishes, soups, sauces and marinades and intensify the natural flavor of your ingredients.