ORGANIC SALTED WAKAME (500GR)

Product made from edible wakame seaweed, harvested by hand, washed, preserved in natural sea salt and packaged. Wakame is an edible brown seaweed prized for its delicate texture, subtle sweetness, and clean oceanic umami. Widely used in Japanese and Korean cuisine, it works well in soups, salads, broths, seafood dishes, sauces, and garnishes. When rehydrated, wakame becomes tender yet slightly crisp, adding freshness, natural salinity, and depth without overpowering other ingredients.