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    TUNA RED SAKU SUPERFROZEN (-60°C)

    Super frozen saku of yellowfin tuna (Thunnus Albacares) without skin & bones, frozen IQF
    Web ID: 29999
    Country Origin

    Japan, South Korea
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    Description
    Yellowfin tuna is the most popular choice for steaks. It is leaner than Bluefin but still possesses a firm, meaty texture and a mild, sweet flavor.
    AVAILABLE SIZES
    • 180-210gr / piece.
    PHOTO RECIPES

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    SKU: Ψ-09-0016, Ψ-09-0017 Categories: ,

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