Rice vinegar is a very mild and mellow type of vinegar made from rice. It is an important part of Japanese cooking and can be used to make Japanese pickles, as a salad dressing, or mixed with sugar and salt to make sushi rice vinegar. It is GMO-free, gluten-free, easy-to-use commercial size rice vinegar. It is the fruit of our brewing technology that we have been focusing on since the sake brewing process, and we are able to offer pure rice vinegar with a very refreshing and elegant aroma and taste.
Supplier of fresh and frozen seafood and sushi ingredients for restaurants, hotels & Horeca businesses. With over 30 years of experience, nationwide distribution, and a selection of more than 1,500 professional-grade products, we’re here to support every food service professional.
Contact one of our sales representatives, request a sample and a price list, and become one of our many satisfied partners!
Supplier of fresh and frozen seafood and sushi ingredients for restaurants, hotels & Horeca businesses. With over 30 years of experience, nationwide distribution, and a selection of more than 1,500 professional-grade products, we’re here to support every food service professional.
Contact one of our sales representatives, request a sample and a price list, and become one of our many satisfied partners!
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