GYOZA WAGYU PREMIUM (600GR) [20 pieces]

Wagyu Gyoza are a premium version of the traditional Japanese ravioli (Gyoza), in which the stuffing is composed of Wagyu beef, which is famous for its exceptional tenderness and marbling. This type of Gyoza offers a unique culinary experience, combining the luxurious richness of Wagyu beef with the traditional flavors of Gyoza. The rich, buttery taste of the Wagyu beef goes wonderfully with the savory tastes of the other ingredients, offering a particularly luxurious and satisfying tasting experience. Wagyu Gyoza are often served with a sauce made of soya sauce, rice vinegar and a little chili or sesame oil to complete the richness of the meat with a touch of acidity and hot spice.