TUNA LOINS YELLOWFIN SUPER FROZEN

Yellowfin tuna loins are premium boneless cuts from the fish’s upper body, prized for their firm, meaty texture and rich flavor, ideal for grilling, searing (sashimi-style), or pan-frying. They come trimmed of skin, the bloodline and also the dark blood meat, and it is coming well preserved in super frozen temperatures. Because of these temperatures, this piece of tuna meat holds its freshness from the time of the catch, and it doesn’t deteriorate during the frozen storage as these are stored at -60°C temperature. It’s ideal for raw dishes like sushi and sashimi, but also suitable for grilling. Try this sashimi-grade tuna with unmatched flavor and freshness.