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TUNA RED FILLET SUPERFROZEN (-60°C)

Super frozen (-60°C) fillet of yellowfin tuna (Thunnus Albacares) without skin

Web ID: 29962

Country Origin	Japan, South Korea

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Description

Yellowfin tuna is the most popular choice for steaks. It is leaner than Bluefin but still possesses a firm, meaty texture and a mild, sweet flavor.

SKU: Ψ-09-0015 Categories: AVAILABLE UPON REQUEST, Tuna (FRZ)

Supplier of fresh and frozen seafood and sushi ingredients for restaurants, hotels & Horeca businesses. With over 30 years of experience, nationwide distribution, and a selection of more than 1,500 professional-grade products, we’re here to support every food service professional. Contact one of our sales representatives, request a sample and a price list, and become one of our many satisfied partners!

Supplier of fresh and frozen seafood and sushi ingredients for restaurants, hotels & Horeca businesses. With over 30 years of experience, nationwide distribution, and a selection of more than 1,500 professional-grade products, we’re here to support every food service professional. Contact one of our sales representatives, request a sample and a price list, and become one of our many satisfied partners!

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